Browsing Category

Recipes


VIEW POST

View more
Vegetarian

Mexican tortillas with Cauli rice

on
November 15, 2015

We’ve come to the finish line of our #CauliChallenge and after cooking for an entire week with this healthy alternative, I can only say I wished I knew earlier about the nutritious qualities of Cauli rice. Not only it cuts back on the calories of a regular rice, but it…


VIEW POST

View more


VIEW POST

View more


VIEW POST

View more
Vegetarian

Cauli rice with greens and mozzarella

on
November 9, 2015

I have been challenged to cook with Cauli rice for an entire week. What is that, you might ask? Only the hype of the moment for all foodies and health-addicts. Save yourself a few hundred calories in one meal by including the caulifllower rice in your menu. Faux carbs are…


VIEW POST

View more
Brunch Lifestyle

Breakfast of a champion with Nutri Blitzer

on
November 1, 2015


I’ve been a smoothies fan for over a year now, while trying to maintain a balanced diet, and as a way out of thinking too much in the kitchen. I do love to cook, don’t get me wrong, but I have never been a fruit passionate, and I know…


VIEW POST

View more
Drinks

October detox – green juice with wheatgrass and lime

on
October 9, 2015

After an entire month of travelling around Europe, and after eating so many delicious but high on calorie foods, I have decided to slow down, do some exercise and come up with a healthy, nutritious diet. Cutting back from doughnuts, fried everything, and carbs is such a terrifying thought, but I…


VIEW POST

View more
Salads

Tropical noodle salad with chicken

on
September 3, 2015

Spending time in the kitchen makes you understand the importance of quality and the best supplies you can get, to enjoy a pleasant experience. I am constantly looking for great tools, such as mixers, blenders, pans and kitchen gadgets. Preparing meals in a frying pan is one of the nation’s…


VIEW POST

View more


VIEW POST

View more
Lifestyle Soups

How to grow your own hot pink mushrooms?

on
August 20, 2015

I love mushrooms. Chanterelle, Oyster, Portobello, Shiitake, Cremini, there’s one type for everyone and every taste. One day I’ll have a farm where I will grow vegetables and live a happy quiet life. I know, that is so unlikely to happen, and my husband makes fun of me every time I…


VIEW POST

View more
Elena Sandor
London

Categories
Archives