Meat

Hot chicken wings with blue cheese sauce

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April 23, 2013

Hot chicken wings with blue cheese sauce

By April 23, 2013

All you need in life are these chicken wings. Now, seriously, if my husband could eat only one thing, I bet he will choose them. No sides, just the lovely cheese sauce I'll dress anything with. They are so juicy and crispy at the same time. You can leave the cheese if you don't like it. 

  • Prep Time : 15 minutes
  • Cook Time : 20 minutes
  • Yield : 4
  • Allergens :
Nutrition facts (per portion) : 0: 150; 1: 9;

Ingredients

Instructions

1. Melt the butter in a pan, add the Tabasco and vinegar. Leave for a couple of minutes then leave aside.

2. Mix all the ingredients for the cheese sauce, season and leave in the fridge, covered.

3. Cut the tips of the wings, season, dust with flour. Fry in oil at medium heat, turn on both sides. Leave until golden, about 15-20 minutes. Drain on a kitchen towel then dip in the hot sauce. Serve with cheese sauce.

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